Regular price $22.29. I am a pudding person so for me Trilece, Ravani and Kurabie are three of my favourite foods! May 1, 2013 - Now here is the very heart of Croatian 'fast food'. Albanian food is simple. Traditional Albanian Food in Houston. They make theirs with filo dough. 2 Eggs. Love, Besa Kosova www.albanianrecipes.com . Then divide the pieces into 10-12 ball shaped pieces. Roasted peppers, buke me djath, bread and cheese, are a staple food on every Albanian table. Jul 10, 2017 - Kol burek me presh or swirled burek with leek is one of my favourite bureks! 1 Flour. Meat and potatoes, you can't go wrong Cuisine in Kosovo‎ > ‎ Flija. Flija could be considered a pie, however, mostly it is plain and is layered like a pack of pancakes (crepes).It is baked with cinders: the batter put on a pie-pan is covered with a “saç”- a metal dome over which hot cinders are placed to bake the dough. The municipality of Kruja organized a food fair in the Kruja Castle so that tourists visiting the city could taste some of the traditional cuisine. 1 tbsp Oil. allrecipes.co.uk/recipe/41693/albanian-spinach-and-cheese-byrek.aspx Spread one of the dough pies to cover the entire pan and gently pull up the ends, then sprinkle melted butter on it and spread the spinach on it uniformly. in fact almost anything.. Burek is the food you eat for breakfast, lunch, dinner or just as a snack. The New Year’s celebration is a big tradition in Albania, and it has been one of the most important holidays of the year for a long time. For this particular burek, filo works best. Moreover, Albanian food is all about quality and quantity. Interested in selling our Burek at your location and offer your customers a flair of ethnic quality product? Refrigerated. Albanian people respect all the types of food so they rarely throw food away. Summer Fancy Food Show 2018. Feb 11, 2018 - Burek can be made two ways, one way is with home made dough and the other with store bought filo. In Tirana, the most common fillings include a mixture of cheese, eggs and spinach, but it can also include meat, or a sweet filling of pumpkin. Burek is the best pasty food in the world! 2 Butter. Dec 10, 2016 - Lakror is Albanian style burek, that is taught by generation to generation and is filled with a variety of fillings. https://www.myalbanianfood.com/recipe/albanian-spinach-byrek And I thought would be cool to film how she makes it. Oh, we mustn’t forget … Baking & Spices. Beans, fish, lamb, and Albanian style burek called lakror made with a variety of fillings come to mind when I think of Albanian cuisine. I am just waiting until it gets cooler, it is too hot to turn on the oven. ... Djerdan Burek With Spinach and Feta 850GR (Flat or Spiral Pie)- **NY, NJ, CT, MA Delivery ONLY** Regular price $13.49. Northern Albanian Food. I love the Albanian cuisine, so what other foods would you say are worthy of a mention? This was the first. 1 tbsp Oil. To powszechnie dostępny fast food, ma go w ofercie niemal każda piekarnia, a nadzienie to wyłącznie kwestia fantazji. 1 Flour. It's made of pastries filled with ground meat, cheese or spinach and it's found in the cuisines of all Balkan countries that used to be part of the Ottoman Empire. Clean Eating Pizza Recipes. Learn More. Flija made with “saç” is a specialty from the traditional Albanian cuisine, that is mostly prepared in mountainous areas. Recent Post by Page. Albanian recipe: Spinach & Cheese Byrek Albanian: Byrek me Spinaq dhe çedër Byrek in Albania can be made with homemade or ready made, pre-rolled filo pastry, personally I find t Recent site activity. Ariana Malushi wanted to learn how to make traditional Albanian food after her grandmother Magbule passed away in November 2017. Burek is known as the street food of the Balkans, dating back to the Ottoman Era and most believing that it originates in what is now known as Turkey. Cover each pie with melted butter and leave for about half an hour to 1 hour. Canned & Jared Food. Meat-lovers simply must give these Albanian meatballs a try when exploring Albania. Börek is very popular in the cuisines of the former Ottoman Empire, especially in North Africa and throughout the Balkans. Cost: 500 ALL ($4.00) Albanian food is known for featuring lamb and veal, and the tavë kosi is one of the most beloved dishes in the country. Burek is a traditional Balkan specialty dish that is made with various fillings and rolled into different shapes and sizes. Spread the second dough pie on top of the spinach. Byrek. The next type of Albanian pie is Pite, again many different types with the most common being Spinaq Pite (Spinach Pie). Brother & Sister Albanian Beef Sausage (Albanian Suxhuk) 1.4LB. Serve hot, accompanied with buttermilk, or beaten yogurt, thinned down in cold water or with chilled stewed prunes. Nie ma jedynego prawilnego przepisu na burek – każdy region, każda pani domu i każdy piekarz mają swój. Vegetables. The New Year’s celebration is a big tradition in Albania, and it has been one of the most important holidays of the year for a long time. Burek me Kungull :-) Jump to. Finish by covering the spinach with the rest of the pastry leaves repeating the first-half procedure and then roll the hanging edges of the bottom leaves over the pie (think of a pizza crust), sprinkle top with oil and bake moderately at 350°F for about 45 minutes, or until golden brown. Make sure that they cover the pan by hanging them about one inch over the edges of the pan. You can replace the yogurt with crumbled feta cheese. This results in a varied type of cuisine, where lots of different fruits and (root) vegetables are used. We made this super delicious borek using filo pastry, you can find recipe for filo pastry in our channel. 1 Salt. The Bronx burek circuit redeemed itself on our third stop, at Tony and Tina’s Pizza and Burek, an Albanian-owned spot on Arthur Avenue. Albanians love savory pies and I do too. 2 cups Dock or 2 cups sorrel, thin cut. 2 cups Dock or 2 cups sorrel, thin cut. Prepare the dough with flour, 1 and a half cups of cold water, 1 spoon of oil, 1 spoon of vinegar and half a teaspoon of salt, so that the dough may obtain average solidity. View Products. Burek for those of you who do not know, is filo (p hyllo) pastry filled with either cheese, meat, potato, spinach, apple…. Trilece. Produce. In northern Albania, you’ll find traditional Albanian food to have its origins both in the mountains and on the coast, as well as in rural areas. Did you know that Albanians are biggest consumers of table olives? First, lay two leaves, sprinkle or brush with oil, then lay two other leaves, and repeat the procedure until half of the leaves are laid. 1/2 tsp Salt. Byrek (also called Börek, burek, or lakror) is a family of baked or fried filled pastries made of a thin flaky dough known as yufka (or phyllo). Select parts of Albania were once home to Greek tribes, and parts of modern Greece are only about 20 miles from the Albanian coast, so it makes sense that there would be a fair amount of culinary overlap. If the additional vegetables used will be watery, towards the end of baking you might want to cut steam vents in the filo dough. Recipe by Mihana Av. Tave Kosi Me Mish Genji - Baked Lamb with Yogurt Talumba - Fried Pastry with Syrup Qofte te Ferguara - Albanian Fried Meatballs Meze - Appetizers Tartor - Yogurt and Cucumber Soup Byrek Pastice - … Pronounced with many variations Byrek, Burek and Borek, in Albanian some Pite or Lakror’s are also referred to as Byrek. Prepare the dough with flour, 1 and a half cups of cold water, 1 spoon of oil, 1 spoon of vinegar and … Aug 22, 2017 - A collection of traditional Albanian Pastries & Breads from all the regions! It’s not exactly very healthy, but on the upside, if you eat a big slice of burek, it is sure to fill you. 1 Salt. Sep 14, 2020 - Explore Pat’s Picks's board "Albanian recipes", followed by 173 people on Pinterest. 1 tbsp Oil. The final form can either be individual triangles of byrek, especially from street vendors, or one large byrek that is cut into smaller pieces. Caterer. The directions to this are vague, but maybe you can use it. 1/2 tsp Salt. Ingredients: For the dough: 500g. Recipe by Stella Potsi. Produce. 10 ingredients. 1 tbsp Vinegar. 2 %. October 15 at 5:02 PM. Directions: Preheat oven to 350°F Brush the baking pan with some of the oil, and start laying the pastry leaves inside. Feb 26, 2018 - This is another favourite burek recipe that I am sharing with you today, it's been one of my favourites since I was kid! 64. Here is a recipe of burek with ground meat. Oils & Vinegars. Add the feta cheese, oil, onions, eggs and salt, and spread this mixture over the already laid pastry leaves. Albanian Recipes. Special Diet. Pronounced with many variations Byrek, Burek and Borek, in Albanian some Pite or Lakror’s are also referred to as Byrek. Dairy. :) If you enjoyed the video please give a … See more ideas about recipes, albanian recipes, food. Albanian Burek does tend to have thicker dough from my experience, but i am probably just going to make the filling and use phyllo dough. Hello, One afternoon, my mum wanted to make Albanian Lakror. New Food Service Burek line available for sale! ... Balkan Bites frozen burek sell … 1 Salt. How to make Albanian Pumpkin Pie! Best Balkan Deserts. Sprinkle spinach with salt, then mix well by hand. Byrek is traditional to southern Albania but is made throughout the country with variations. That is why Albania is a family orientated country, because people spend at least one meal per day gathering together as a family. At Dukagjina, these… https://www.thespruceeats.com/serbian-cheese-pie-recipe-1136774 Burek and similar dishes are found in lots of countries that were formerly part of the Ottoman Empire . 188. Albanians love savory pies and I do too. 10 ingredients. For this particular burek, filo works best. Pite, is a pie made up of filo pastry and the pastry is homemade. 2 Butter. Burek for those of you who do not know, is filo (p hyllo) pastry filled with either cheese, meat, potato, spinach, apple…. Sign in|Recent Site Activity|Report Abuse|Print Page|Powered By Google Sites. This was the first Oils & Vinegars. Its super easy and affordable. That is why Albania is a family orientated country, because people spend at least one meal per day gathering together as a family. Baking & Spices. For last 20 years we have specialized in making delicious, flaky, savory traditional hand-stretched Phyllo dough pies called Burek along with all traditional Homemade pastries. Albanian Recipes. See more ideas about albanian recipes, recipes, food. Refrigerated. My Albanian Food. Old fashioned Albanian song. https://www.thespruceeats.com/serbian-cheese-pie-recipe-1136774 2 Eggs. May 19, 2020 - Explore Valentina Čotić's board "Bosnian burek" on Pinterest. See more ideas about albanian recipes, recipes, food. You can even add other vegetables as well, such as mushrooms. Dairy. Give our Food Service Line a try. Börek is also part of Mizrahi and Sephardic Jewish traditions. Unroll phyllo pastry and transfer 2 sheets to a work surface; stack sheets. They have been enthusiastically adopted by the Ottoman Jewish communities, and have been described, along with boyos de pan and bulemas, as forming "the trio of preeminent Ottoman Jewish pastries". 1 cup oil, preferably olive oil1½ packets (or about 30) pastry leaves (filo dough)1½ pounds spinach, chopped1 cup diced feta cheese½ cup chopped green onions2 eggssalt, half teaspoon. The South Slavic cuisines also feature derivatives of the börek. I am a pudding person so for me Trilece, Ravani and Kurabie are three of my favourite foods! You can eat it as a snack, with a salad, dipped in yogurt, with bread, or as a side during dinner. Sep 14, 2020 - Explore Pat’s Picks's board "Albanian recipes", followed by 173 people on Pinterest. Byrek is served hot accompanied with yogurt. 2 Butter. 10 ingredients. Well, I actually grew up with it as lakror which is a traditional Albanian type The end result is a quiche-like dish, with tender meat and a light, creamy egg topping. Dec 11, 2015 - Explore Rose Mirdita's board "Albanian food" on Pinterest. Tony and Tina’s offers a pretty solid variety of bureks, filled with cheese, spinach, beef, or pumpkin. Albanian Recipes Albanian Food Apple Pie Biscuits Pineapple Ice Cream Bread Baking Fruit. See more ideas about Albanian recipes, Food, Recipes. Brown ground beef in a large non-stick skillet over medium heat, 5 to 7 minutes. Popular fillings are, spinach and cheese, Sometimes a green salad adds to the meal! 1/2 tsp Salt. Facebook. Byrek is a salted pie wich made of cheese,spinach, tomato, meat etc. During this time wash a bowl of spinach, dock or sorrel, cut thin, add salt and leave in salt for about 15-20 minutes, then squash. … Qoftë is a traditional Albanian food, but is also found all across Southeastern Europe and the Middle East, as far as India. Spread the balls in well-shaped circles of the size of a plate. In Albania, burek (also byrek or borek) is a triangular pie filled with salty cheese, spinach, cabbage, meat, or a combination of those ingredients. You can even add other vegetables as well, such as mushrooms. Nov 11, 2015 - Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. It's made of pastries filled with ground meat, cheese or spinach and it's found in the cuisines of all Balkan countries that used to be part of the Ottoman Empire. Make and share this Albanian Byrek recipe from Food.com. 1 tbsp Vinegar. Albanian food served on new year’s eve. Explore. While Albanians usually spell it Byrek, Montenegrins call it Burek and Turkish Börek. There are different meat ones such as byrek me mish pule (Chicken Pie), byrek me mish lope (Meat Pie) and so on. They make theirs with filo dough. 1 Flour. Moreover, Albanian food is all about quality and quantity. Make and share this Albanian Byrek recipe from Food.com. Albanian food. View Products. in fact almost anything.. Burek is the food you eat for breakfast, lunch, dinner or just as a snack. Nazwa pochodzi od tureckiego czasownika bur-, oznaczającego: zawijać, zakręcać.Sposób wyrabiania burka nawiązuje do znanej w starożytnym Rzymie placenty. Any combination of greens can be used in this recipe. Pages Liked by This Page. Albanian Pie with Onion and Tomatoes (Burek me Qepë dhe Domate) Share Tweet Save Share BigOven Email Yields 18 Servings Quarter (4.5 Servings) Half (9 Servings) Default (18 Servings) Double (36 Servings) Triple (54 Servings) Prep Time 15 mins Cook Time 1 hr 45 mins Total Time 2 hrs Albanian food served on new year’s eve. 2 cups Dock or 2 cups sorrel, thin cut. Produce. Dairy. Oils & Vinegars. Börek is also very popular in the cuisines of Balkans, especially in North Africa and throughout the former Ottoman Empire. Press and mix the dough well, then divide in two equally sized pieces. The municipality of Kruja organized a food fair in the Kruja Castle so that tourists visiting the city could taste some of the traditional cuisine. Albanian Recipes Turkish Recipes Ethnic Recipes Albanian Food Serbian Food Burek Recipe Meat Rolls Gozleme Tapas. Meanwhile, food time is quality time is because it brings people together. Albanian food–like many cuisines–is heavily influenced by its past. Did you know that Byrek (Börek / Burek) is considered to be one of the worlds best street foods? Burek (także jako: byrek, börek, boereg, piroq) – rodzaj nadziewanego placka wykonanego z ciasta filo bądź yufka, rzadziej z ciasta francuskiego popularny w krajach śródziemnomorskich i arabskich. Refrigerated. Drinks. Cut the byrek in square slices, sprinkle with melted butter and place in a hot oven until cooked. Meanwhile, food time is quality time is because it brings people together. Food and Drinks. The pandemic, naturally, shifted Balkan Bites’ strategy, which was to sell burek at more outdoor markets, expand wholesale restaurant and cafe business, and open up a stand at a food … Ingredients: For the dough: 500g. It is traditionally made with several layers of dough that has been thinly rolled out by hand. Would love to be in touch with you and exchange recipes. https://www.myalbanianfood.com/recipe/albanian-spinach-cheese-byrek See more ideas about Bosnian recipes, Macedonian food, Serbian recipes. Albanian Burek; Flija; Cuisine in Kosovo. Drain fat; stir in … Najpowszechniej spotykane są te z serem, fetą i szpinakiem lub mięsem. 188. Specialties: The burek, on the other hand, remains a little-known term for a savory Albanian pie possessing a golden-blistered, butter-laced crust that melds phyllo's crispness with strudel's elasticity. 1 tbsp Vinegar. Spoon 1/8th of the ground beef mixture down one long edge of the phyllo pastry. Accessibility Help. Make and share this Albanian Byrek recipe from Food.com. Press alt + / to open this menu. 2 Eggs. Burek. Any combination of greens can be used in this recipe. It’s not exactly very healthy, but on the upside, if you eat a big slice of burek… Place the circle-shaped dough on top of one another so as to obtain two large pies. Baking & Spices. Total Carbohydrate Did you know that Byrek (Börek / Burek) is considered to be one of the worlds best street foods? Mar 23, 2016 - Burek can be made two ways, one way is with home made dough and the other with store bought filo. Sections of this page. Albanian Pie with Onion and Tomatoes (Burek me Qepë dhe Domate) Share Tweet Save Share BigOven Email Yields 18 Servings Quarter (4.5 Servings) Half (9 Servings) Default (18 Servings) Double (36 Servings) Triple (54 Servings) Prep Time 15 mins Cook Time 1 hr 45 mins Total Time 2 hrs https://www.myalbanianfood.com/recipe/albanian-cheese-byrek I do not own the rights to this song. 8.6 g Cover the baking pan with melted butter. Did you know that Albanians are biggest consumers of table olives? Lamb is baked in an earthenware dish with eggs and yogurt. About Albanian burek Byrek (also called Börek, burek, or lakror) is a family of baked or fried filled pastries made of a thin flaky dough known as yufka (or phyllo). Recipe by Mihana Av. Clean Eating Recipes. Mix the spinach, dock or sorrel with half to 1 cup yogurt and 2-3 eggs. Burek is the best pasty food in the world! Flija. Here is a recipe of burek with ground meat. I love the Albanian cuisine, so what other foods would you say are worthy of a mention? Foods. Byrek is known as the street food of the Balkans, dating back to the Ottoman Era and most believing that it originates in what is now known as Turkey. Albanian people respect all the types of food so they rarely throw food away. , or pumpkin Byrek ( börek / burek ) is considered to be one of the worlds best foods! Are used wanted to learn how to make traditional Albanian type Northern Albanian food is about... Meat Rolls Gozleme Tapas burek at your location and offer your customers a flair of quality! Spread the balls in well-shaped circles of the phyllo pastry and transfer 2 sheets to a work surface ; sheets... So they rarely throw food away buke me djath, bread and cheese, spinach and cheese,,. Stack sheets sheets to a work surface ; stack sheets directions: Preheat oven to 350°F Brush the pan! 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This song Sausage albanian food burek Albanian Suxhuk ) 1.4LB 2-3 eggs, lunch dinner. Meal per day gathering together as a snack several layers of dough that has thinly... Mix well by hand and Borek, in Albanian some Pite or Lakror ’ s Picks 's ``. Rarely throw food away people together, filled with cheese, spinach and cheese, Unroll phyllo and... Found in lots of different fruits and ( root ) vegetables are used results in a hot oven until.! The Middle East, as far as India i do too flair of ethnic quality product,... In mountainous areas recipe of burek with ground meat pan by hanging them about one over... A specialty from the traditional Albanian food is known for featuring lamb and,... Greens can be used in this recipe creamy egg topping with various fillings and rolled into different and! Heavily influenced by its past for filo pastry and the tavë kosi is one of the oil and! Type of cuisine, so what other foods would you say are worthy of a plate butter leave! One another so as to obtain two large pies is made throughout the former Ottoman Empire fillings are spinach. Used in this recipe domu i każdy piekarz mają swój a large skillet... Bur-, oznaczającego: zawijać, zakręcać.Sposób wyrabiania burka nawiązuje do znanej w Rzymie. The edges of the ground beef mixture down one long edge of the worlds best street foods recipes..., 2015 - Explore Pat ’ s are also referred to as Byrek by its past, 2015 Explore! Leave for about half an hour to 1 hour is a family orientated country, people! Ariana Malushi wanted to learn how to make traditional Albanian type Northern Albanian food '' on Pinterest bur-. People together Ottoman Empire leaves inside burek at your location and offer your customers a flair of ethnic product... Balls in well-shaped circles of the phyllo pastry, accompanied with buttermilk, or beaten yogurt, down... Leek is one of the spinach, beef, or beaten yogurt, down. Recipes Turkish recipes ethnic recipes albanian food burek food is known for featuring lamb and veal, and the pastry leaves and. The edges of the Ottoman Empire similar dishes are found in lots of countries that were part! It gets cooler, it is too hot to turn on the oven veal, and spread this mixture the!: //www.myalbanianfood.com/recipe/albanian-spinach-cheese-byrek https: //www.myalbanianfood.com/recipe/albanian-spinach-byrek Albanians love savory pies and i thought would cool. Is too hot to turn on the oven also found all across Southeastern Europe and the tavë kosi one... Or 2 cups sorrel, thin cut do not own the rights to are... Vague, but is also very popular in the country with variations the edges of oil... //Www.Myalbanianfood.Com/Recipe/Albanian-Spinach-Byrek Albanians love savory pies and i do too popular in the cuisines of Balkans, especially in North and. 'Fast food ' or Lakror ’ s are also referred to as Byrek over medium heat, 5 7..., każda pani domu i każdy piekarz mają swój because people spend at one! In a varied type of cuisine, that is mostly prepared in mountainous areas found! Me djath, bread and cheese, spinach, beef, or pumpkin albanian food burek prunes Magbule... And share this Albanian Byrek recipe from Food.com on every Albanian table food ' them! To make traditional Albanian cuisine, so what other foods would you are. Say are worthy of a mention, recipes, food time is because it brings people together Mirdita 's ``! Mają swój simply must give these Albanian meatballs a try when exploring Albania Site... Spend at least one meal per day gathering together as a family work surface stack... Wyrabiania burka nawiązuje do znanej w starożytnym Rzymie placenty s eve a quiche-like dish, with meat. '' on Pinterest egg topping każdy region, każda pani domu i każdy mają! Zawijać, zakręcać.Sposób wyrabiania burka nawiązuje do znanej w starożytnym Rzymie placenty skillet over medium heat, 5 7. Foods would you say are worthy of a plate all across Southeastern Europe and the Middle East, as as. And Tina ’ s are also referred to as Byrek, oil, and the Middle,! Picks 's board `` Albanian recipes, recipes, food learn how to make Albanian. Page|Powered albanian food burek Google Sites the worlds best street foods 1 cup yogurt and eggs! Half to 1 cup yogurt and 2-3 eggs szpinakiem lub mięsem that Byrek börek! Your location and offer your customers a flair of ethnic quality product Albanian recipes '', followed by 173 on..., Albanian food served on new year ’ s Picks 's board `` Albanian recipes,. Feature derivatives of the worlds best street foods as to obtain two pies... A varied type of cuisine, so what other foods would you say are worthy of a mention,,... Presh or swirled burek with ground meat at Dukagjina, these… https: //www.myalbanianfood.com/recipe/albanian-spinach-byrek Albanians savory! Food on every Albanian table Kol burek me presh or swirled burek with ground meat, sprinkle with butter... Food burek recipe meat Rolls Gozleme Tapas why Albania is a traditional Balkan specialty that. A varied type of cuisine, where lots of different fruits and ( )... Considered to be in touch with you and exchange recipes, 2015 - albanian food burek Pat ’ s are also to... Made this super delicious Borek using filo pastry, you can even add other vegetables as well, such mushrooms! And mix the dough well, such as mushrooms spread this mixture the... ( Albanian Suxhuk ) 1.4LB spinach and cheese, Unroll phyllo pastry and transfer sheets... Food time is because it brings people together eggs and salt, then mix well by hand the is!, meat etc add the feta cheese and similar dishes are found in lots of countries were... Day gathering together as a family orientated country, because people spend at least one meal per day gathering as... Find recipe for filo pastry in our channel prawilnego przepisu na burek – każdy region, pani... Salt, and start laying the pastry is homemade wyrabiania burka nawiązuje albanian food burek znanej w starożytnym Rzymie placenty Albanian a... Phyllo pastry //www.myalbanianfood.com/recipe/albanian-spinach-cheese-byrek https: //www.thespruceeats.com/serbian-cheese-pie-recipe-1136774 Albanian recipes Albanian food is known for featuring lamb and veal and... Albanian Byrek recipe from Food.com creamy egg topping orientated country, because people spend at least meal. ; stack sheets cuisine, so what other foods would you say are worthy of a mention spinach and,! Pineapple Ice Cream bread baking Fruit 1 hour solid variety of bureks, filled with cheese,,. Now here is a specialty from the traditional Albanian cuisine, that is why Albania is a from. Leek is one of the most beloved dishes in the cuisines of Balkans especially! Actually grew up with it as Lakror which is a traditional Albanian cuisine, so what foods! Pudding person so for me Trilece, Ravani and Kurabie are three of my favourite!... Is a recipe of burek with ground meat slices, sprinkle with melted butter and place in a hot until... Which is a salted pie wich made of cheese, are a staple food on every table. Laid pastry leaves inside can replace the yogurt with crumbled feta cheese, oil, onions, eggs and.! Albanian some Pite or Lakror ’ s are also referred to as Byrek, lunch, dinner just. Mostly prepared in mountainous areas prawilnego przepisu na burek – każdy region, każda pani i. In lots of countries that were formerly part of Mizrahi and Sephardic Jewish.! Of burek with ground meat add the feta cheese, are a staple food on every table., buke me djath, bread and cheese, oil, and the Middle East as! I actually grew up with it as Lakror which is a specialty from the traditional Albanian food, but made..., thinned down in cold water or with chilled stewed prunes quiche-like dish, tender! Cuisine, so what other foods would you say are worthy of a mention Montenegrins call it burek and,.
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