If not gluten free add a pinch of asafoetida too. Add salt, turmeric powder, chili powder, oil and toss well. Select firm raw bananas and peel the skin. We call it vazhakkai fry here in south India. This is a easy preparation where raw banana is cut into thin rounds, tossed with salt and spice powders. Peel the raw banana and slice them into roundels. This vazhakkai fry is tasty, addictive and will be a hit with toddlers and kids especially. Its a simple recipe but tastes amazing as such or when paired with rice with dal / rasam . Check out the Vazhakkai Poriyal . Raw banana fry or Vazhakkai fry  is a easy and simple side dish recipe made in Tamilnadu with raw bananas. Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Heat a Kadai with oil, add mustard seeds once it starts spluttering add urad dal. This Stir-Fry is a very delicious and easy to make side dish for any South Indian Main Courses. Easy Vegetarian & Vegan Recipes For Everyone, Published: March 5, 2019 | Updated November 1, 2020 | By Harini. Add the marinated raw banana slices and mix well. They are cooked in low flame till golden and crispy. Vazhakkai gets oxidized very quickly and turns black. Add salt, turmeric powder, chili powder, oil and toss well. 1. Vj loves it this way. / Raw Banana Tawa Fry Recipe – Vazhakkai Varuval Recipe. This crispy raw banana fry is a delicious side dish from Tamilnadu cuisine. Take the cut raw banana in a mixing bowl. Primary Sidebar. I am Harini. Tastes great with Rasam, Sambar or Curd rice. Raw Banana Fry Recipe | Vazhakkai fry recipe with step by step pictures and instructions. Wow poriyal looks perfect n tempting to have tat with sambar. Apr 18, 2017 - Vazhakkai ( Raw Plantain) podi curry is one of the traditional South Indian - tamil Brahmin recipe. Jul 3, 2018 - Raw banana fry recipe – Lets learn how to make Raw banana fry recipe with stepwise pictures.This raw banana fry is very easy and quick to make too. Vazhakkai podi curry | Vazhakkai Poriyal | Vazhakkai varuval | raw banana curry | plantain poriyal with step by step pictures and video recipe. Here is how to make best raw banana fry or vazhakkai fry recipe. #YIFR Vazhakkai Bajji is crispy fritters made using Besan, corn/rice flour with spices and raw banana. This dry curry goes well with any rice accompaniment. Keep aside for … Do snap a pic and share on Instagram with hashtag. Pour 2 tsp of oil and mix again (Oil helps in binding of spice powders to the veggie). Freshly roasted ground spice mix gives nice flavour to the raw plantain. the recipe is easy and simple to prepare with less than 15 minutes. Set aside for 15 minutes. It is prepared with very less oil and is very healthy compared to the vazhakkai fry. Pack it along with lemon rice or coconut rice for lunch boxes. As this is a no onion and no garlic recipe, this is perfect for vrat days when they do not use either onion or garlic in their cooking for that day. On Sundays mostly we will have vengaya sambar with potato fry or this raw banana fry paired with dal fry and a raita or keerai masaiyal. This easy Brahmin style vazhakkai fry recipe is from my mom that we grew up eating. If you are looking for quick side dish recipes for south India meal, do give this plantain fry as go and you will love it. Raw banana is also used for making kofta, korma, undhiyu, bajji. Raw bananas are very nutritious and wholesome so we do include it in our diet often. Add curry leaves and saute well. It is important to keep the sliced raw banana in water until use. This banana fry will also take very good with dal rice, sambar rice, coconut rice. Vazhakkai roast makes an excellent side dish along with sambar and rasam rice. You can revoke your consent any time using the Revoke consent button. Aj also eats silently, so I stick to this recipe. This goes well as side dish with rice. it is a popular south indian stir-fry recipe, and perhaps one of the underrated dry curry recipe prepared on a day to day basis. Raw Banana Podimas fry / spiced roast recipe. On Sundays mostly we will have vengaya sambar with potato fry or this raw banana fry paired with dal fry and a raita or keerai masaiyal. Other ingredients you need for making vazhakkai fry are oil, mustard seeds, curry leaves and salt. Your email address will not be published. It is a moderately spiced and tastes very delicious with sambar or rasam rice. Fry the plantain in low flame for 15 minutes, but keep stirring in regular intervals without breaking the pieces. Vazhakkai Poriyal-Raw Banana (plantain) Curry-No onion no garlic recipe. Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala – its really spicy and flavorful! raw banana fry recipe | vazhakkai fry | balekai fry | aratikaya fry with detailed photo and video recipe. The raw bananas are smoked and then roasted in a … The delicious raw banana fry recipe is a vegan, no onion garlic  recipe. I took keen interest in cooking and took courses on cooking, baking during teens purely out of passion. ... Arbi roast-Colocasia recipe-Seppankizhangu roast-Taro root fry. Required fields are marked *. Lower the flame and cook, stir every now and then. We use cookies to ensure that we give you the best experience on our website. Besan makes the fry very crispy and also add amazing flavor. Add curry leaves and saute well. Vazhakkai Chili- a Chettinad style stir fry using Raw plantains. Search A Recipe. Tamil style recipe for Sutta Vazhakkai Podi – Smoked Raw Banana Stir Fry Recipe made with onions and spices. It tastes delicious with any south Indian meal. This is a quick and easy sidedish you could make with raw banana, It taste really delicious, it turns crispy and taste amazing with plain rasam rice, sambar rice or curd rice.. I usually make this for mittus lunchbox and thats how she started liking this veggie.I never had the plan of posting this but many of my friends...Read More » Managed By Host My Blog. March 1, 2016 By Aarthi 4 Comments. Sometimes even simple dishes have more value and demand than a complicated tasty dish. Recent Posts. Vazhakkai Mezhukkupuratti | Kerala Style Raw Banana Stir Fry – Mezhukkupuratti is one of the typical Kerala Stir-Fry made with vegetables like Raw Banana, Yam, Potato or any other vegetables. This is a crispy and delicious raw banana fry made with very less oil. Serve raw banana fry hot with rice. Jump to the blog. Are you making this recipe? Raw Banana Tawa Fry Recipe – Vazhakkai Varuval Recipe. Raw bananas are not always meant for making bajjis. Vazhakkai Roast recipe with Video. With a decade of cooking experience I am glad to share my recipes and culinary knowledge with you all here. Add the marinated raw banana slices and mix well. vazhakkai fry brahmin style. Raw Banana Bajji/Vazhakkai Bajji. Lower the flame and cook, stir every now and then. 4. I would love to see a snap of your creation too. Read on for ingredients breakdown and detailed recipe. share this. I wanted to post with mochai but before that the season got over. 6. This chettinad way of making Vazhakkai curry, i tried using fresh mochai. Raw banana fry recipe or vazhakkai fry is a traditional Tamilnadu recipe made with raw banana. If you like the video pls SUBSCRIBE to my channel.. Vazhakkai podi curry | Vazhakkai Poriyal | Vazhakkai varuval | raw banana curry | plantain poriyal is one of the traditional South Indian – Tamil Brahmin recipes. Select firm raw bananas and peel the skin. This simple south Indian raw banana fry goes very well with all south Indian meals. You can also pack this vazhakkai fry in tiffin after cooling to room temperature. I would love to see a snap of your creation too. Raw banana fry is simple and quick stir fry made with raw banana seasoned with spices. Continue to cook till the raw banana pieces turn crispy and golden brown (for about 12-15 minutes). Save my name, email, and website in this browser for the next time I comment. Raw Banana Fry Recipe | Vazhakkai Fry | Valakkai Varuval. Raw banana or vazhakkai or plantain is a very widely used vegetable in Indian cooking. Harini :), Your email address will not be published. One such excellent side dish is this valakkai fry recipe. Brinjal Kootu Recipe-Kathirikai Kootu-Tamil Brahmin Style. #goldenapron2 #tamilnadu #week5 #ebook #post16 #grandma This is a very simple Tamil Brahmin recipe. Till the raw banana pieces turn crispy and golden brown ( for about 12-15 minutes ) here how! 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