For paleo diets: The butter in the Pumpkin Spice Bundt Cake batter may be swapped out for an equal amount of melted ghee or coconut oil. This recipe has not been tested for canning. On the Stove. Place the first 5 ingredients in a large saucepan. Nuts & Seeds. I am a WordPress Developer, Food Blogger, and Health Coach. 2 c. whole milk; ½ c. granulated sugar; ½ c. (1 stick) unsalted butter, melted; 1 packet active dry yeast; 5 c. all-purpose flour, divided; 1 t. baking powder; 2 t. salt; Plain dental floss (trust me on this, it’ll make your life so much easier!) Prep Time 20 minutes. Cool before using. Moist pumpkin cake rolled with bourbon caramel frosting and drizzled with additional bourbon caramel sauce, makes this Pumpkin Roll Cake with Bourbon Caramel Sauce the perfect fall dessert. Remove from heat; stir in hot espresso and bourbon. These donuts are everything you love about fall in one perfect round little package. An irresistible bourbon cream cheese glaze takes it over the top! Bourbon Pumpkin Smash. Cook about 20-30 minutes, stirring often until the pumpkin thickens, but is spreadable. Cook Time 18 minutes. Spiced pumpkin donuts made with real pumpkin and brown butter. In a medium sauce pan, combine the pumpkin puree, bourbon, honey, vanilla, pumpkin pie spice, cinnamon, and salt. Pour into warm mugs. bourbon pairs really well with the pumpkin and spices. Cinnamon (Optional cinnamon sticks as well.). Pumpkin Spice Bourbon Caramel Bars. Ratings & Reviews. Rich, … Bring to a boil over medium heat. This cheesecake recipe uses canned pumpkin and a variety of spices such as cinnamon and pumpkin spice with a hint of Kentucky’s iconic drink, bourbon. Set a timer for two hours. Instruction. After two hours, give the butter a stir. It should get a little more brown and thicken a little. Taste the butter and add more honey if needed to sweeten. Take everything you love from a pumpkin pie and make it into a cocktail. Cook about 20-30 minutes, stirring often until the pumpkin thickens, but is spreadable. 1/4 Cup simple syrup. It will keep for about three weeks or you can freeze it for 3 to 4 months (just make sure to leave room in your jars for expansion.). (I like the slow cooker method because the house smells like pumpkin pie all day as it is cooking! We like to spread it on your favorite biscuits because it gives us an excuse to have a nibble of pumpkin pie for breakfast. 1 1/2 tsp Salt. Allow to simmer for 2-3 minutes and let cool. If you don't want to use bourbon, replace it with apple juice or apple cider - just reduce the amount of honey that you use as these will add sugar and the butter will get very sweet. 1/3 cup Pepitas, Roasted. (You can always use ready-made pumpkin pie spice from the grocery store, but I love to make my own! Ingredients. This Pumpkin Spice Bundt Cake with Maple Bourbon Butterscotch Sauce is grain-free, gluten-free, refined sugar-free and can be made to fit paleo diets with a few small substitutions (below). Total Time 48 minutes. It should get a little browner and thicken a little. View Recipe Only. 16 ingredients. Tips for Making a Pumpkin Pie Milkshake. I love to cook and experiment with fun new recipes. Line the inside of a glass with caramel sauce. Strain and pour into the glass. This pumpkin pound cake with cream cheese glaze has a rich, pumpkin spice flavor and tender texture. Your email address will not be published. Pumpkin Spiced Donuts with Bourbon Caramel Glaze. I even like mixing pumpkin butter INTO pancake batter. ), Pumpkin butter is really easy to make - just add all of your ingredients to your slow cooker and mix it all together. This Bourbon-Spiked Pumpkin Spice Latte has been largely responsible for keeping me out of the coffee shops that become so addicting with their “red cups” and special holiday drinks this … 4. I love to cook and experiment with fun new recipes. Rating: 4.89 stars ... oil, eggs, pumpkin pie spice, and vanilla extract together in a bowl. You’ve heard of pumpkin spice lattes but wait until you try a bourbon spice latte. 2m prep time. if you’re not a fan of bourbon, feel free to use a brandy or port. Spoon it into jars and store it in the refrigerator. sweetened pumpkin mascarpone filling: made from creaming together sugar, pumpkin puree, spices, bourbon and whipped cream. Print Two flat spongy cakes filled with bourbon cream cheese frosting and dusted with powdered sugar. In a medium sauce pan, combine the pumpkin puree, bourbon, honey, vanilla, pumpkin pie spice, cinnamon, and salt. Additional Time 10 minutes. Pumpkin … This ultimate fall donut is then dipped in a gooey bourbon caramel glaze and topped with candies pepitas. Please share it or save it for later! I hope you enjoy! Imagine the taste of pumpkin pie filling spread onto your morning toast - that is what this pumpkin butter is. Remember that it is not shelf-stable, so if you give it as a gift, make sure it is kept cold. You can prepare this pumpkin butter in advance and store it in the freezer, allowing 24 hours in the refrigerator to defrost. Add 1 cup of sugar and 1 cup of water to a saucepan and bring to a boil. Bourbon pumpkin spice cake is a delicious cake you will make over and over again. Of course. You will need the following ingredients to make this Bourbon Spiced Pumpkin Pie: Pumpkin Puree, Sweetened Condensed Milk, Eggs, Graham Cracker Pie Crust, Pumpkin Pie Spice and Spiced Bourbon. Simply mix ingredients, serve over ice and toast to the season! Slightly less sweet than pie, with a little bit of spice and a little bit of zing, this will quickly become your favorite spread. Add the honey and shake vigorously for 20 seconds. All right … Have a question about the nutrition data? “It’s a drink that embodies the fall season,” Flanagan believed. 1 1/2 tsp Pumpkin pie spice. 2 oz Black Reserve Bourbon; 1 oz Pumpkin Spice Simple Syrup; 2 Dashes Black Walnut Bitters; Anise star; Maraschino Cherry; Instructions: Pumpkin Spice Simple Syrup. Recipe by Ree Drummond | The Pioneer Woman. What is it about donuts that make them so loved? (Picture 5). Rita’s Cantina, the bar at the Inn, was offering an autumnal cocktail made with pumpkin-spiced tequila, for example. Unfortunately, no. If you don't want to use bourbon, replace it with apple juice or apple cider - just reduce the amount of honey that you use as these will add sugar and the butter will get very sweet. The Spruce Eats/Julia Hartbeck. As an Amazon Associate I earn from qualifying purchases at no cost to you. This recipe is so easy to make and can be made with or without a slow cooker! Related Recipes. From Meseidy Rivera of The Noshery. Stir to dissolve sugar. the bourbon adds a fantastic contrast in flavor. A decadent, yet incredibly easy dessert to pull together! Bourbon and bacon give a sweet kick to that most prevalent of fall flavors, pumpkin spice. Use to prepare cocktails or to sweeten iced tea, iced coffee or lemonade. Pumpkin Spice Scooter Pies With Bourbon Cream Cheese Filling. Directions: Add the coffee bourbon and pumpkin spice liqueur to your glass, and then fill with ice. 1 For the candied pepitas. To make the experience extra spooky, add dry ice into the punch bowl. The residual heat will thicken the butter up and make it so good. There is technically not a safe recipe for canning any kind of pumpkin puree, no matter what anyone's grandma tells you. 2 Tablespoons pumpkin puree. 1 1/2 cup Granulated sugar. Pumpkin butter will keep in the fridge for 3 weeks or in the freezer for 3 to 4 months. Updated 08/17/19. Perfect for entertaining a crowd, this pumpkin-spiced punch is best served in a hollowed-out pumpkin or a giant punch bowl. Remove the pumpkin butter from heat and let it cool - it will thicken as it cools. Ingredients. After two hours, give the butter a stir. Stir well. 1 yellow cake mix 1 can pumpkin puree, not pumpkin pie filling 3 large eggs 1/2 cup plain Greek … Cook and stir over medium heat until heated through. 6 … Prep: 25 mins. It’s a fantastic finale … … After an hour has passed, stir the butter and transfer to jars. Put the lid on and set the temperature to High. pumpkin pie spice; pumpkin puree; favorite bourbon or whiskey; flaked sea salt (I like Maldons) semi sweet or bittersweet chocolate; Print. Put the lid back on and set a timer for one more hour, then open the crock pot and stir one more time. Pumpkin butter is really easy to make - just add all of your ingredients to your slow cooker. (Pictures 1 - 3), Put the lid on and set the temperature to High. Shake well and double strain through a fine mesh strainer into a chilled old-fashioned glass filled with fresh ice. This cocktail recipe will keep you warm during the colder seasons using bourbon and pumpkin pie spice extract. We used a store-bought pumpkin pie to make small slices to top our milkshakes with. ... 1/2 tsp Cinnamon. Learn about The Spruce Eats' Editorial Process. Let cool and store in the refrigerator. It will keep for about three weeks or you can freeze it for 3 to 4 months (just make sure to leave room in your jars for expansion.). This cake with all the spices, raisins, bourbon and nuts will be a favorite to serve to family and friends. Ingredients: For the pumpkin spice rolls: Dough. Add all of the ingredients into a blender and blend until smooth. Coffee Bourbon Pumpkin Spice Rolls. Botulism is scary and I don't want that. Servings: 8 servings. I love pumpkin butter spread onto homemade drop biscuits, banana bread, or even pancakes. Pour the bourbon, Rumchata, milk and vanilla extract over the ice. It is simple to make it homemade! Remember that it is not shelf-stable, so if you give pumpkin butter as a gift, make sure that it is kept cold. A Bourbon Pumpkin Smash on a cozy fall evening is just what this season calls for. A wonderful … Diana Rattray. Total: 110 mins. Save Share Print. Like this recipe? Canned Pumpkin Puree - Be sure to use plain canned pumpkin, NOT pumpkin pie filling. 1/2 cup heavy cream 1/4 cup brown sugar 1/2 Tbsp pumpkin puree 1/2 tsp pumpkin pie spice, more for garnish pinch of sea salt 1/2 tsp vanilla … Taste the butter and add more honey if needed to sweeten. If it is on the menu, I will order it. Top with the half and half or milk, and garnish with pumpkin spice! Pumpkin Bourbon Cupcakes: 1 ⅔ cup pastry flour (180 grams, * see notes on using AP flour) 1 tsp baking powder ½ tsp salt ½ tsp pumpkin pie spice (can be subbed 1:1 for ground … Ingredients Cake. Top with cinnamon sticks if you want. Step 3 Sift flour, … Your email address will not be published. A creamy Pumpkin Spice Bread Pudding studded with Bourbon-soaked dried cherries and topped with a rich Maple Bourbon Cream Sauce! Nutrition information is approximate and is automatically calculated, so should only be used as a guide. 1/4 Cup bourbon. (Trusted sources: https://nchfp.uga.edu/tips/fall/pumpkins.html, https://www.thespruceeats.com/is-canning-pumpkin-butter-safe-1327453). Related Articles and Videos. https://nchfp.uga.edu/tips/fall/pumpkins.html, https://www.thespruceeats.com/is-canning-pumpkin-butter-safe-1327453, 20 Hot Chocolate Bombs You Need to Make this Winter, Instant Pot Garlic Mashed Potatoes with a Chunky Option, The Very Best Bacon Jam with Onion, Balsamic, and Thyme, Sweet Potato, Oat, and Cranberry Gluten-Free Dog Treats. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. Pumpkin Pie Caipirinha from PopSugar.com. I am a WordPress developer, food blogger, and health coach. Bourbon enthusiasts will go crazy for this cocktail, featuring homemade pumpkin spice syrup that can even be used to upgrade your morning coffee. If you’re looking for a pumpkin spice cocktail with an extra … Dairy. Pumpkin Spice Cocktail With Bailey’s. Required fields are marked *. In a large mixing bowl, whisk together all the ingredients until well blended. Garnish with a rosemary sprig or orange peel. 1 3/4 cup Flour. Put the lid back on and set a timer for one more hour, then open the crockpot and stir one more time. Print Ingredients Pumpkin Cream . Pumpkin Pie to Pumpkin Bread: Tasty Recipes Made With Canned Pumpkin, 6 Classic and Creative Pumpkin Pie Recipes. A long, long time ago I shared my long-running obsession with Bread Pudding. Is it the round shape? 260. 1 1/4 cup Sugar. pumpkin butter, slow cooker pumpkin butter, spiced pumpkin butter. Then mix it all together. Pumpkin butter will keep in the fridge for 3 weeks or in the freezer for 3 to 4 months. this filling is lush and creamy. Ingredients. Add a liberal shake of pumpkin pie … Gather the ingredients, Combine the bourbon, orange-flavored liqueur, pumpkin puree, maple syrup, and bitters in a cocktail shaker filled with ice. Finally, turn the heat off but leave the lid on the crockpot and let it sit for one more hour. Serve immediately. Get in the holiday spirit with a bourbon cocktail infused with the warm, flavor of McCormick® Pumpkin Pie Spice Extract. Diana Rattray. Cook: 85 mins. Simple Syrup: Microwave 1/2 cup each sugar and water in a microwavable measuring cup 1 minute. Set a timer for two hours. Add 1tsp pumpkin spice. Top with cinnamon sticks if you want. We’ve lived our entire lives fairly confident we’d never … Pumpkin Caramel Bourbon Poke Cake Pumpkin Caramel Bourbon Poke Cake. We love any chance to have pumpkin pie and this pumpkin butter tastes just like a bite of pumpkin pie filling. Pumpkin Puree ; Pumpkin Pie Spice; Bourbon; Directions. Pumpkin Pie Spice Bourbon Cocktail. Pour into an ice-filled beverage glass. Save my name, email, and website in this browser for the next time I comment. 1/2 Teaspoon McCormick Pure Pumpkin Pie Spice Blend Extract. leave out extra two tbsp of honey if using cider/juice in place of bourbon. Written by. If desired, top with whipped cream and additional pie spice. This innovative cocktail will remind you of smoky candied bacon in a glass. This pumpkin cream cold brew recipe, inspired by the new Starbucks drink, is made with iced coffee and delicious pumpkin spice foam with bourbon and pumpkin spice liqueur. Bourbon and Bacon … Make pumpkin butter early in the day so that it has plenty of time to cool before you need to put it away. This post contains affiliate links. McCormick Pure Pumpkin Pie Spice Blend Extract. Pour the milkshake into the glass and top with whipped cream and a tiny slice of pumpkin pie! Bourbon Pumpkin Pie. I hope you enjoy! Instagram; Facebook; Twitter; Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. With a homemade pumpkin spice simple syrup, this rich bourbon cocktail is full of flavor and just a little bit … How to make Bourbon Spiced Pumpkin Pie Preheat your oven to 425°F. while, still being light thanks to the whipped cream. Fun new Recipes glass with caramel Sauce tiny slice of pumpkin pie spice, and garnish pumpkin! Have a nibble of pumpkin Puree ; pumpkin pie and make it into jars and store it in freezer... A tiny slice of pumpkin pie Preheat your oven to 425°F is scary and I do want... Pie Recipes the experience extra spooky, add dry ice into the glass and top the! Candies pepitas for 3 to 4 months I earn from qualifying purchases at no to... It cool - it will thicken as it is kept cold long-running with. It about donuts that make them so loved until smooth can be made with or without slow. 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Incredibly easy dessert to pull together pie … pumpkin pie to pumpkin Bread: Tasty Recipes with.