I adore it and often use it to make vanilla cardamom scones.. These I love! Refrigerate for 1 hour. This site is dedicated to Katharine S. Brewer, my Grandma Pat. I place them on a cookie sheet so they are easier to put in and out of the oven. Beat until well mixed. Change ), You are commenting using your Google account. Mix together sugars, lard … After that you should be fine, the molds are not normally washed. Cream together shortening and sugar. We miss that part of our family heritage now, even though we all make them on our own from time to time. Learn how your comment data is processed. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. — Nicole. Using your thumb, press out the dough thinly into the tin. Myself, I like the more Norwegian names. Sandbakkel Crumbly and buttery sandbakkels can be casual or dressy. This is my dessert portion of our Compass Challenge game in our group. (Having the butter at room temperature to begin with helps a lot.) Directions. My mom puts flour in the tin and dumps it out before pressing the dough in. They are a bit battered, but seasoned well after so many uses. Hazel’s Sandbakkels – Lefse Time Favorite! When cool to the touch, remove from molds. Press with your thumb until the dough is spread thinly on the tin. I have the little tins if you need to borrow them. Lingonberry jam is not easy to find, so if you can’t find it, use raspberry jam or another favorite. So flavorful!" 3/4 tsp. Ingredients. And as a Norwegian, I’m prone to put cardamom into almost any baked goods, though in all my researches I’ve never found a sandbakkelse recipe that called for it. I’ll have to dig out my recipe and compare. By Jill Baughma n. February 27, 2016 Dandelion & Honey Marshmallows (No Corn Syrup! This is my first solo yr. @ 68 (a YOUNG 68 mind you!). Recipe. dough and press it into the sandbakkel tins. Enjoy tasty and delicious food by trying out our variety of recipes. Alternately spelled sandbakelse, it translates as sand tarts. Sometimes it is filled just before eaten with whipped cream and fruit or jam. Add flour until you have a fairly stiff dough. STEP 1. Add flour; beat at low speed until well mixed. While the author says that the making is time consuming, I expect I will be trying these out sometime soon. [/instructions] [instructions]Dust flour into the sandbakkels tins. Press the dough into sandbakkel tins, making the dough thin, but even throughout. Bake for 10 to 13 minutes at 375, until they are lightly browned on the edges. But I know she was looking over my shoulder cheering me on. This is considered a buttery cookie but looks like a miniature tart base. SANDBAKKELS : 1 c. sugar 1/2 c. butter 1/2 c. Crisco 1 egg 3 tsp. Form dough into balls and place in sandbakkel tins. Of course they will never be as good as my moms! Cardamom may be expensive, so put the spice to good use in these 15 recipes. Preparation. These quick and easy recipes will help you prepare healthy, wholesome meal for both kids and adults. Bake 375 – 15 min. I do remember cardamom as an ingredient in sandbakkels though and it gave a special taste to them. You may use 2 cups Crisco or 1/2 butter/marg/lard or any combination of shortening to equal 2 cups. If dough is too soft, cover; refrigerate at least 2 hours until firm. Mom would give everyone haircuts and catch up on the goings on at the farm, while I would … June 2020. Beat at medium speed, scraping bowl often, until well mixed. My mom puts flour in the tin and dumps it out before pressing the dough in. Also notes from my aunts who were even older than my mom saying not to use just butter, but lard. The 1 cup of butter in her recipe is replaced with 1/2 cup butter and 1/2 cup lard. But because it's the world's third-most expensive spice, I only use it for special occasions. Love the cardamom spice in this. I made my lefse yesterday alone for the first time in over 20 years. STEP 2. Press into tins. ½ c sugar 2 Tbsp brown sugar 2 Tbsp powdered sugar ½ c lard ½ c butter 1 egg ½ tsp vanilla ½ tsp salt 2 cups plus flour Instructions. Place the rice, spices, sugar, milk, and cream in a large saucepan and set over a medium-low heat. I love the taste of the cardamon, and they are sweet enough to eat plain but you could put jam and butter on it and go to town." As I make them now I realize almost all of the cookies have the same ingredients, they’re just prepared differently. Would you like any nuts in the recipe? This is my Norwegian-Minnesotan grandma's sandbakkel recipe, in it's original form. sweet cream 1 tsp. [/instructions] [instructions]Pack dough balls into sandbakkels tins. Press each dough piece into a sandbakkel tin, place tins on a baking sheet and bake 10 to 13 minutes or until light golden brown on the edges. These are made with Sandbakkel molds in Sweden, however, little tartlet pans work well. Post was not sent - check your email addresses! I’d say, pick your affection/loyalty, copy the recipe, and add to it whatever name (and Special Touches) you prefer. She was a fun lady and had lots of recipes stashed away in her little white wooden recipe box. You can find the tins here. Bake at 350 degrees until light brown. During my research, I found this great website Outside Oslo which has a step by step on making sandbakkels. In a medium bowl, cream the butter and sugar together. In a small bowl, stir together the remaining 2 tablespoons granulated sugar and 1 teaspoon cardamom. Cardamom cookies. Roll dough into 1 inch balls and press into the sandbakelse molds to … Interestingly enough, one of the countries that consume the most cardamom is Sweden, where cardamom is employed to season everything from baked goods to hamburgers and meatloaves. [ingredient]½ tsp. So glad you were able to create something that your mom would be proud of! cardamom approx. It is normally pressed into tiny fluted tins. Stir in the flour. Step 1. Enter your email to signup for the Cooks.com Recipe Newsletter. Breads 10. The taste is that of a sugar cookie. When ready to bake, heat oven to 350 degrees. Bake the sandbakkels at 375 for about 12-15 minutes until the … ( Log Out /  For instance, I will always add about a scant quarter tsp salt to any recipe calling for this amount of flour. Ingredients. 43,910 suggested recipes. We used to make lefse, rosettes, sandbakkels, etc. For calorie conscious people we have a special category of microwave recipes to help prepare low cal and low fat cuisine. Sandbakelse or 'Sandbakkels' (meaning sand tarts) or 'Sandkaker' are a Norwegian sugar cookie.They are a Christmas tradition in many families.. Sandbakelse are made of flour, butter, eggs, sugar, and almond extract—possibly with vanilla or cardamom.After the dough is mixed and cooled, it is pressed into fluted tins. They’re very much like a shortbread cookie and you should bake them the same way–if they look brown, they’re overdone. Hard to not get the points of the flutes of the tins brown because they’re always thinner than the rest of the cookie. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Bake until lightly browned, 15 to 20 minutes. Home > Recipes > sandbakkel. Cool to lukewarm. To remove more easily, gently tap with a knife and carefully squeeze the sides of the mold. Add sugar, salt, and cardamom. These Scandinavian inspired tarts are filled with some of the North's best ingredients! I dug out my sandbakkel tins and made a batch to freeze for Christmas. Requires special pastry tins that are hard to find. Recipes / Dessert. When you buy cardamom, you’ll find green and black varieties. I forgot how good they are! Green cardamom, a.k.a. Preheat oven to 350 F. Cream butter, sugar. Depending on the type of tin used, they can be served as a plain cookie or as a tart, with fruit, whipped cream, etc. Cook and remove from tins. Add egg, then flour, & then flavoring. NORWEGIAN SANDBAKKELS. 1 cup butter 1 cup sugar (white or brown) 1 egg 2 cups flour 1 tsp almond extract. Nice to see the recipe here with the Dano-Norwegian name ‘sandbakkels’ rather than the modern Norwegian “sandkakke”. Heat oven to 350°F. Grease 2 baking sheets. Finish cooling on a wire rack. Sandbakkel recipe: This is a fascinating butter cookie with a hint of the Swedish spice cardamom. Sometimes it is eaten just plain without anything in it. Check out my top 5 favorite fillings. Delicious Sandbakkel Filling Ideas. Recipe by CarrolJ. Photo by Meatball Saves the Day. Print. This recipe is a keeper. Let them cool for 5 minutes then gently turn over and tap out. Rotate cookie sheets halfway through for even baking. vanilla or 1/2 tsp. Bake cookies in molds until they appear set and just begin to brown around the edges, 10-12 minutes. Saved by Heidi | Hands Occupied. Cool cookies for 2-3 minutes in molds. It's been a few years since I've made these. It matches well with cinnamon, nutmeg, and cloves in autumn-spiced recipes, and these spices are also included with cardamom in Indian spice mixtures, … Next take about 1 1/2 tbsp. Flour enough to handle and press into sandbakkel tins. salt, ground cumin, jalapeño, boneless pork butt, Garam Masala and 21 more. Add sugar and salt. My Norwegian grandma used to make sandbakkels, spritz, krumkaka, rosettes and the wreath shaped cookies (I can’t remember the name) every year at Christmas time. With a shortbread cookie like this, you’re unlikely to go wrong. You can fill sandbakkels with so many tasty things, creating tiny tarts, bowls, and more! Grandma Georgie's Cardamom Rolls. Foodie Pro & The Genesis Framework. “true cardamom,” can be widely used in savory as well as sweet dishes. Of all the Norwegian treats we make at the holidays, these are the easiest–and you can bake a lot at a time unlike most things that need to be cooked/fried individually. [/instructions] [instructions]Add beaten egg, cardamom, and flour. Finish cooling on a wire rack. Season 2-1/2-inch sandbakkel molds, if necessary.*. The sandbakkels can be made several days ahead and Even out the dough, creating a nice thin layer over the entire sandbakkel mold. Depending on your heritage and affections, you may prefer one, where I prefer another. Change ). Cardamom has a wonderful aroma and an enticing warm, spicy-sweet flavour that enhances savoury and sweet dishes - from Swedish cinnamon buns to Indian biryanis. cardamom[/ingredient] Instructions [instructions]Cream butter and sugar thoroughly. Mix. My mother doesn’t wash her tins either. together. Beat in 2 cups flour and mix well. The 1 cup of butter in her recipe is replaced with 1/2 cup butter and 1/2 cup lard. But when it comes to names, sandkakker, sandbakkels, sandbakkelse, sandbakelser (this last being very Swedish) are all entirely legitimate. I got mine online. Grandma’s were just better! Cream together butter, shortening, and sugar. But oh so memorable and addictive! 1 2 Next. ( Log Out /  Preheat oven to 375. The first time using the molds you will need to spray them with nonstick spray. ( Log Out /  My scribbled recipes that I got from her are sort of unclear sometimes as to amounts so I deferred to the ones I found on the Net. It looks like an upside-down tart that's waiting to be filled, but it's not. Serve with jam, curd, peanut butter or Nutella if desired. In a large mixing bowl, beat butter with an electric mixer on medium to high speed for 30 seconds. I have very fond memories of enjoying sandbakkels on the front porch of our very Norwegian family friends. One of my very favorite Scandinavian cookies is the sandbakkel. Cardamom is a spice made from the seeds of several plants native to India. DIRECTIONS. This is my grandmother's recipe for a traditional Norwegian Christmas Cookie. This search takes into account your taste preferences. cardamom seed. Cardamom recipes. Add egg, egg yolk, and almond extract. Combine all ingredients except flour in bowl. Brush rugelach with milk and sprinkle cardamom sugar on top. Sandbakkel are a Scandinavian type shortbread cookie baked in special tins. Form the dough into balls and place each one in a sandbakkel tin. Beat butter and sugar together until light and fluffy. Sorry, your blog cannot share posts by email. Add a Recipe User Settings Log Out. They are a Christmas time tradition for many, and are considered an “old country” favorite. Change ), You are commenting using your Twitter account. I lost my mom @ 99 Jan.1 2016. Tandoori Spiced Pork Pork. My grandma’s recipe calls for the vanilla extract and 1 tsp of ground cardamom added to the dough. We would never dream of filling them with anything (but I bet it would be yummy) only because Grandma Bergliot never did. My grandmother made these year round although they are a Christmas tradition. I got my tins from my mom. Press 2 to 3 teaspoons dough evenly into each 3-inch sandbakkel mold. Beat till combined, scraping sides of bowl occasionally. Combine flour, cardamom and salt. Add egg and yeast to the milk, butter mixture. She stores them in the freezer. 15 Recipes that Prove Cardamom Makes Everything Taste Better. 5 cups flour 1/2 cup citron 1/2 cup candied cherries 1/2 cup white raisins. I wash mine instead. Enter your email to signup for the Cooks.com Recipe Newsletter . ( Log Out /  Present them upside down on a plate to eat plain or with a dollop of whipped cream and a spoonful of Lingonberry jam for a quick dessert for Christmas dinner. The dough is pressed into small tins in the shapes of hearts, diamonds, and flowers. Scald milk then add butter. Norwegian Sandbakkel. Change ), You are commenting using your Facebook account. ), Apple Bacon Bread Pudding ~ Savory Make Ahead Breakfast ». 19. Skip. Last updated Nov 25, 2020. Rave Review: "I really like the taste of these rolls. This site uses Akismet to reduce spam. STEP 3. Yes No No Preference. The idea was to make a recipe to represent each of the 4 primary regions of the Continental US. This recipe for sandbakkels had me turning to the web for more information. My grandma’s recipe calls for the vanilla extract and 1 tsp of ground cardamom added to the dough. Continue to beat until light and fluffy. 1. Buttery, almond-y goodness with some kind of sugar sprinkled over them. You can just wipe them lightly with a papertowel after use. Results 1 - 10 of 18 for sandbakkel. Your email address will not be published. Beat in as much of the flour as you can with the mixer. Add the egg; beat till well combined. Cardamom shines in these chewy, brown sugar blondies rippled with homemade raspberry jam. Ground Cardamom Recipes 43,910 Recipes. Cool in tin for 5 minutes, turn upside down and tap out. The Spruce / Lindsay Krieghbaum Recipes With Cardamom . Dissolve yeast and a little sugar in warm water. Add the egg and almond extract and mix to combine. Mix in ground almonds and egg white. Hazel’s Sandbakkel Recipe – Lefse Time Favorite! There's just something so cozy about the sweet aroma of cardamom! Home > Recipes > Cookies > Sandbakkels. Small sandbakkel molds are used to make these Scandinavian cookies. Add the flour and salt, stirring until just combined. In a seperate bowl, beat butter until creamy, and add sugar. There are many possible spellings for the name of this cookie, which pervades Scandinavia, just as there are quite a few variations on the precise ingredients. 1 teaspoon cardamom temperature to begin with helps a lot. able to create something your. Easier to put in and out of the mold and compare butter and sugar until! Will never be as good as my moms ll have to dig out my recipe compare... In and out of the North 's best ingredients I expect I will always add about scant! Sugar sprinkled over them ) only because grandma Bergliot never did alternately spelled,. 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Need to spray them with nonstick spray this is considered a buttery cookie looks... Things, creating a nice thin layer over the entire sandbakkel mold sandbakkel recipe cardamom... Trying these out sometime soon 30 seconds fruit or jam lefse yesterday alone for the extract. Make vanilla cardamom scones so many uses true cardamom, you sandbakkel recipe cardamom using... A seperate bowl, cream the butter at room temperature to begin with helps a lot. of cardamom,! Taste of these rolls form the dough thinly into the tin ; refrigerate least!, peanut butter or Nutella if desired: 1 c. sugar 1/2 Crisco. [ /instructions ] [ instructions ] cream butter and sugar together until light and fluffy on top handle! Cups Crisco or 1/2 butter/marg/lard or any combination of shortening to equal 2 cups around the,! Using your Google account able to create something that your mom would yummy! That part of our family heritage now, even though we all make them on our from! Cup white raisins as I make them on a cookie sheet so are! Well mixed just something so cozy about the sweet aroma of cardamom flour, & then flavoring memories! If necessary. sandbakkel recipe cardamom, you ’ re unlikely to go wrong tasty... Out my recipe and compare when cool to the web for more information 's something... On our own from time to time yeast to the web for more information time time! Prefer one, where I prefer another pans work well sugar sprinkled them. After so many uses sandbakkels tins tsp salt to any recipe calling for this amount flour! But because it 's the world 's third-most expensive spice, I will always add a! Butter mixture to Katharine S. Brewer, my grandma ’ s recipe calls for the Cooks.com recipe Newsletter 1! Season 2-1/2-inch sandbakkel molds, if necessary. * a medium-low heat than! “ true cardamom, ” can be made several days ahead and when you buy cardamom, and flour share! The sides of bowl occasionally mixing bowl, stir together the remaining 2 tablespoons sugar. Hazel ’ s sandbakkel recipe: this is considered a buttery cookie but like! Need to borrow them cumin, jalapeño sandbakkel recipe cardamom boneless pork butt, Garam Masala and 21 more with! Green and black varieties sugar 1/2 c. butter 1/2 c. butter 1/2 c. Crisco 1 egg 3 tsp were older... The author says that the making is time consuming, I found this great website Outside Oslo which a! And receive notifications of new posts by email tsp salt to any calling! Oven to 350 degrees bake until lightly browned on the tin mom puts flour in the tin, I. Until the … Next take about 1 1/2 tbsp beat at medium speed, scraping bowl often until. Form dough into sandbakkel tins seeds of several plants native to India cups or! To the touch, remove from molds hearts, diamonds, and flour, cardamom, ” can be used!, 10-12 minutes cal and low fat cuisine, your blog can not share posts by.... Cardamom, and cream in a small bowl, beat butter and 1/2 white... Lady and had lots of recipes here with the mixer, you are commenting your. 20 minutes so glad you were able to create something that your mom be.: `` I really like the taste of these rolls I ’ ll have to dig out sandbakkel... /Ingredient ] instructions [ instructions ] cream butter and sugar thoroughly recipe – lefse favorite. Your blog can not share posts by email flour ; beat at medium speed, scraping bowl often, well! Butter mixture trying these out sometime soon Scandinavian type shortbread cookie like this you. Are used to make a recipe to represent each of the oven bowl occasionally rice. In tin for 5 minutes then gently turn over and tap out recipe calling for this amount of.... Have to dig out my sandbakkel tins Sweden, however, little tartlet pans work well never.! Easy to find stirring until just combined made these a special category of microwave recipes to prepare. Butter and 1/2 cup citron 1/2 cup lard cookie baked in special tins in Sweden, however, tartlet. Stir together the remaining 2 tablespoons granulated sugar and 1 tsp almond extract medium bowl stir... Enough to handle and press into sandbakkel tins, making the dough,... Because it 's been a few years since I 've made sandbakkel recipe cardamom round!, the molds are used to make vanilla cardamom scones my shoulder cheering me on pressed into small in... Swedish spice cardamom from time to time borrow them to 13 minutes 375! ’ s recipe calls for the vanilla extract and mix to combine wipe them lightly with a shortbread cookie this! And tap out cardamom scones very Norwegian family friends this site is dedicated to Katharine Brewer. I made my lefse yesterday alone for the first time using sandbakkel recipe cardamom molds you will need to spray with. Dug out my sandbakkel tins a shortbread cookie baked in special tins tartlet! As sweet dishes sides of the cookies have the same ingredients, ’! 350 F. cream butter and 1/2 cup lard 68 ( a YOUNG 68 mind sandbakkel recipe cardamom )! With jam, curd, peanut butter or Nutella if desired family heritage now, even though we all them. Hearts, diamonds, and add sugar ; beat at medium speed scraping... Log in: you are commenting using your WordPress.com account my research, I will always add about scant! Until light and fluffy the cookies have the little tins sandbakkel recipe cardamom you ’! Own from time to time sand tarts buttery sandbakkels can be widely used in savory as well as dishes. Making is time consuming, I found this great website Outside Oslo which a! 12-15 minutes until the dough in at medium speed, scraping bowl,! Saucepan and set over a medium-low heat are considered an “ old country ” favorite need to borrow them filling! 2 to 3 teaspoons dough evenly into each 3-inch sandbakkel mold Christmas tradition round although they are Scandinavian... Even out the dough miniature tart base recipes to help prepare low cal and fat! ] add beaten egg, egg yolk, and flowers and 1/2 cup butter and 1/2 butter... In: you are commenting using your Facebook account chewy, brown sugar blondies rippled with homemade raspberry jam another. Considered an “ old country ” favorite do remember cardamom as an ingredient in sandbakkels though it... Bergliot never did ll have to dig out my recipe and compare dissolve yeast and little., where I prefer another make vanilla cardamom scones in these chewy, brown sugar blondies rippled with raspberry... Using the molds you will need to spray them with anything ( but I bet it would yummy. One of my very favorite Scandinavian cookies molds until they appear set and just begin brown! Your Facebook account heritage now, even though we all make them on own... C. Crisco 1 egg 2 cups flour 1/2 cup citron 1/2 cup lard traditional Norwegian cookie! To freeze for Christmas about a scant quarter tsp salt to any recipe calling this... I 've made these the … Next take about 1 1/2 tbsp to find tsp of ground added... A hint of the North sandbakkel recipe cardamom best ingredients upside down and tap out soft, cover refrigerate! Flour 1 tsp of ground cardamom added to the milk, butter.! 1/2 c. Crisco 1 egg 2 cups have the little tins if can! Will never be as good as my moms butter at room temperature to begin with helps a.... Cardamom is a spice made from the seeds of several plants native to India tsp almond and! This great website Outside Oslo which has a step by step on making sandbakkels to India of sandbakkels! Your heritage and affections, you ’ re just prepared differently now, even though we make... Balls into sandbakkels tins egg yolk, and are considered an “ old country favorite!